#FFinds: Sangria Rita Recipe
August 7, 2015
Wherever your adventures takes you, you can rest assured that Apothic Red’s Sangria Rita, a unique sangria-margarita blend, is sure to quench your taste buds this August. Apothic Red was crafted from a blend of Zinfandel, Syrah, Merlot and Cabernet Sauvignon, which combine effortlessly to bring a dark, bold, fruitful flavour, which is essential to creating that perfect cocktail. This modern bitter twist to the classic fruity drink will leave you craving more with each sip. Here's to staying cool this summer! Cheers!
Apothic Red Sangria Rita
The Sangria meets the margarita. Apothic Red gives a margarita
more depth using dark fruits and rich earthy elements.
• 3 oz Apothic Red
• 1.5 oz tequila
• Juice of one whole lime (about 1 oz of lime juice)
• 1.5 oz simple syrup
• Lime wheel, for garnish
1. Combine all the ingredients in a cocktail shaker
2. Top with ice and shake well
3. Pour contents into a glass
4. Garnish with lime wheel